Black Truffle Carpaccio, the perfect finish for any dish for sophisticated connoisseurs.
Ingredients: summer truffle (Tuber aestivum) - 70%, ester virgin olive oil, sunflower oil, salt.
Black truffle carpaccio is a combination of summer black truffles, olive oil and sunflower oil. They give an amazing aromatic combination, which is a real temptation for your taste. This world-famous classic product guarantees you the inevitable success in your gourmet kitchen.
You can add it as a final touch or as an additive before baking. The amount that is added depends on your taste preferences. It is enough to add one teaspoon in several portions. Suitable for consumption with salads, pasta / spaghetti /, meat, mashed potatoes, pizza, omelets, bruschettas and much more.
Porcini Sauce (190g)
Our mushroom paste has an intense aroma and exquisite taste and is excellent for any way of preparation with appetizers, pasta dishes, or meat.
Ingredients: Cultivated mushrooms (Porcini), sunflower oil, cream, salt, spices, garlic.
Suggestions for using our mushroom paste with mushrooms: ready to use, the pasta can be served alone (without adding other ingredients) or mixed with extra virgin olive oil, cream or butter, as you prefer or as required by the recipe. It is best served warm or added at the end of cooking time to improve the taste and aroma of the mushrooms.
It tastes like a pizza spice combined with other ingredients.
24-48 h, after order confirmation.